Thanks to the rich wine-making tradition and the particular geographical configuration of the land, numerous varieties of vines can be grown in Trentino. From the international Chardonnay, Pinot, Cabernet, Merlot and Syrae, to the aromatic Traminer and Moscato, to the semi-aromatics like Müller Thurgau, Sauvignon and Riesling, to the autochthonous Nosiola, Marzemino and Teroldego Rotaliano. All of them are characterized in this area by particular sensory qualities.